Benefitting a most wonderful cause! Working with the local wine purveyor's, fisherman and farms, our chefs are creating some fun creative ways to celebrate the summer's bounty! Berries will be highlighted throughout the entire menu!
Join us for a beautiful evening of bright, delicious and fun bites and sips. Roasted seasonal fish from Fishbone Direct (Dan the Fish Monger), Carving Station, Local farm fresh vegetables and beautiful salads. Plus surprise dishes from guest chefs!
If you can't make the dinner, join us for brunch class the next morning! Belgian waffles with berry compote, and a meal prep class favorite... savory custard.
Purchase now, call 619-298-7983 to confirm your seats!
